The Best Recipes From Restaurants Terroir De Bretagne - Claude Herledan
The Best Recipes From Restaurants Terroir De Bretagne - Claude Herledan - Ouest France - Edilarge, TL143 Pages, Pages: 143, Paperback, Ouest-France
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General
Authors: Claude Herledan
Theme: Arts De La Table: Recipes
Publisher: Ouest France
Collection: Kitchen Ouest France
Distributor: Ouest France - Edilarge
Format: TL
Additional information
Number of Pages: 143 Pages
Release Date: 15/02/2011
Height: 24.0 cm
Width: 18.0 cm
Thickness: 1.0 cm
Weight: 499 g
Various
ISBN 13: 9782737347177
ISBN: 2737347173
