All the basics of pastry and desserts - Collectif
All the basics of pastry and desserts - Collective - Ouest France - Edilarge, TL, Pages: 722, Hardcover, Ouest-France
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General
Authors: Collective
Theme: Arts De La Table: Recipes
Publisher: Ouest France
Distributor: Ouest France - Edilarge
Format: TL
Additional information
Release Date: 03/09/1998
Height: 21.3 cm
Width: 14.0 cm
Thickness: 4.5 cm
Weight: 998 g
Various
ISBN 13: 9782737311055
ISBN: 2737311055
