Vivarois, The Cuisine of emotion - Claude Peyrot
Vivarois, The Cuisine of emotion - Claude Peyrot - Interforum, TL, Pages: 293, Hardcover, Robert Laffont
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General
Authors: Claude Peyrot
Theme: Arts De La Table: Recipes
Publisher: Robert Laffont
Distributor: Interforum
Format: TL
Additional information
Release Date: 20/11/1992
Height: 24.7 cm
Width: 16.0 cm
Thickness: 2.5 cm
Weight: 885 g
Various
ISBN 13: 9782221070284
ISBN: 2221070283
